Viral Frozen Fruit Ice Cream: 3 Easy No-Machine Recipes You Need to Try
A creamy, no-machine frozen fruit dessert made with just frozen fruit and your favorite milk. Works with pineapple + coconut milk (pina colada), papaya, or watermelon.
Servings: 1
- 2 cups frozen fruit chunks pineapple, papaya, or watermelon
- 0.3 cup milk coconut milk, or cream
- 1 tsp honey optional
Freeze the fruit: Cut 2 cups frozen fruit chunks (pineapple, papaya, or watermelon) into chunks and freeze in a single layer until completely solid.
Combine fruit and liquid: Once frozen, combine the fruit with 0.3 cup milk, coconut milk, or cream. Mash and mix together until smooth and creamy, like soft-serve.
Scoop and serve: Scoop the mixture into a bowl.
Add honey (optional): Drizzle with 1 tsp honey (optional) if desired, and enjoy right away.